Non – Accredited Barista
This Non – Accredited Barista class is designed for the introduction to the barista or upgrading your skills! You will learn about the espresso equipment and how to use it alongside a tutorial on preparing coffee, stretching and texturing milk, and the typical cafe menu.
- This NON-ACCREDITED course is a perfect introduction to coffee making for anyone wanting to make great coffee at home using their own coffee machine or as an introduction for those considering working in the hospitality industry.
- Working as a barista strengthens your resume even if you plan to work in the future coffee industry. Barista is a type of job that teaches you independence, responsibility, customer service, communication, and problem-solving skills. A coffee shop routine coaches you to be organized and self-disciplined.